SPD3159 Heritage Hong Kong: Clay-pot Puddings 砵仔糕

Clay-pot Puddings (砵仔糕) is a snack which originates from Hong Kong. The pudding cake is palm size and taste sweet . It is soft, but it can hold its molded shape outside of a small bowl. The cake is made from different forms of steamed sugar and select ingredients.


I like red bean pudding, becasue my mother alsways bought for me when i was young. let me talk about the ingredient more detail of Clay-pot Puddings.


 The previous bowl cake usually made with brown sugar, but now some in yellow sugar, white sugar or other sugar, which are suitable for different tastes. The taste is not only creative, but also very healthy e.g green tea, pumpkin.




Nowadys, you can find Clay-pot Puddings in Hong Kong easily. Because of the price is inexpensive, so most of Hong Kong children and people like it very much, including me XD...

by Franky